Tasting Notes
Nose
Light malt aromas with delicate saffron notes
Palate
Clean, crisp and refreshing with subtle earthy saffron flavours
Finish
Crisp finish with lingering saffron character
Production Details
Brewing Method
Craft brewed and gently steeped with Kashmiri saffron
Malt Used
Undisclosed
Hop Varieties
Undisclosed
Yeast
Undisclosed
Variants & Expressions
Saffron Lager, Zesty Amber Ale, Snappy Wheat & Bareilly Extra Bold
Filtration
Undisclosed
Kati Patang Family
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View allPrice & Availability
- Price Range
Varies by state
- Availability
Available in India; Gluten-Free edition available in the UK
Brand Profile
Empyrean Spirits Pvt. Ltd.
Kati Patang was founded in 2018 after founders Shantanu Upadhyay and Lata Upadhyay left their corporate careers to pursue their passion for craft beer. Inspired by the American craft beer movement and guided by Samuel Adams founder Jim Koch, the brand was created to brew authentic Indian beers that balance creativity, flavour and craftsmanship. Beyond brewing, Kati Patang has evolved into a lifestyle brand centred around music, culture, community experiences and creative expression through initiatives such as the Kati Patang Trial Room, collectibles and collaborative events. The brand continues to position itself as a craft beer company that builds culture beyond the bottle while remaining rooted in Indian identity and global quality.
Awards & Recognition
London Beer Competition
Kati Patang Saffron Lager Wins Bronze at the 2026 London Beer Competition
Quick Facts
Crafted using saffron from Pampore, Kashmir





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